How to make date maamoul – Topic

How to make dates with flour
Below How to make Palestinian dates::
The revenue preparation period |
The duration of the kitchen |
Enough for you a person |
The cost of the dollars recipe |
50-30 minutes |
8 minutes |
10-8 |
$ 15 |
Components:
- Half a cup of butter, equivalent to 100 grams.
- A quarter of obesity cup, equivalent to 65 grams.
- Half of soft sugar, equivalent to 80 grams.
- 2 cups and a quarter of flour, equivalent to 290 grams.
- A teaspoon of spices, which is 5 gram.
- A teaspoon of chemical yeast.
- A pinch of salt.
- Vanilla teaspoon.
- egg.
Filling dates:
- 2 cups of dough dates, equivalent to 300 grams.
- An oil spoon, that is to say 15 grams.
- A quarter of tablespoons of cloves.
How to prepare filling:
- Add the oil and pods to the date paste and mix well with your hands.
- Dates forms stick in almost small and equal sizes.
How to prepare:
- Put the butter and obesity in a bowl, add sugar and stir the mixture with a spoon.
- Mix the mixture again in the bowl using the electric mixer, until the color of the texture for white changes slightly.
- Mix the flour in another bowl and add baking powder and a little vanilla, then a tablespoon of cakes or cardamom spices.
- Add the eggs to the first mixture and mix again with an electric mixer.
- Run the oven to a good extent because it is important that the oven is hot when cooking.
- Add the second mixture to the first mixture and mix again with the spoon, and after the shape of the dough, put the mixture in the refrigerator for 10 minutes for homogeneous.
- Take the dough out from the refrigerator after the end.
- Take a small amount of dough and put the dates inside, then pimple both hands until the dates ball is completely inside the dough.
- Put the resulting quantity in the mold and the pressure applicable lightly to take the shape of the mold.
- Repeat the same two previous steps until the dough is completely finished.
- Put the dough for bread for 8 minutes.
- Leave the place to cool after removing it from the oven, then add the soft sugar on it.
How to make dates with Semolina
The following steps are displayed How to make Syrian dates::
The revenue preparation period |
The duration of the kitchen |
Enough for you a person |
The cost of the dollars recipe |
50-60 minutes |
10 to 15 minutes |
12 |
$ 15 |
Components:
- 3 cups in Sémina Molle, equivalent to 480 grams.
- Half of flour, equivalent to 60 grams.
- 250-300 g of obesity of butter or liquid.
- 4 tablespoons of powdered milk, equivalent to 20 g.
- Two teaspoons
- Half a teaspoon of putty.
- Half a teaspoon of immediate dry yeast.
- A cup of lukewarm water.
- A small cup of sugar.
- A pinch of salt.
How to prepare filling:
- Mix all the ingredients to obtain a soft paste.
- Make fill balls.
Smolin Mamlu:
- Put the semina, flour and salt in a bowl.
- Add the butter or ghee to the previous ingredients and mix them with fingers to distribute the butter.
- Cover the mixture and leave it for a whole day until the seminal is absorbed with butter.
- Add the mare, putty, milk and sugar to the semolina the next day, then mix the ingredients well.
- Melt the yeast with warm water and leave it for 5 minutes.
- Gradually add the yeast to the semoline and rub the mixture with fingers.
- Gradually add water until you get a firm dough.
- Cover the dough with nylon and let it prepare for 20 minutes.
- Take a small piece of dough and spread it, then put the dates inside and close it.
- Repeat the previous step until the whole dough is exhausted.
- Cook the dough after finishing over medium heat and watch it so that it does not do much, and after completing this, let cool and put in a box so that it does not dry.
How to make fragile dates
Below How to make Saudi dates Fragile to follow the following steps:
The revenue preparation period |
The duration of the kitchen |
Enough for you a person |
The cost of the dollars recipe |
50-60 minutes |
20-25 |
10-8 |
20-15 dollars |
Components:
- 2 cups and quarter white flour.
- Teaspoon of chemical yeast.
- A pinch of salt.
- A teaspoon of fine height.
- Half of white sugar powder.
- Half a cup of butter.
- A quarter of obesity cup.
- egg.
- A teaspoon of liquid vanilla.
Filling components:
- Dates stick as desired.
- Cinnamon powder as you wish.
How to prepare filling:
- Mix the ingredients together.
- Forming dough in the form of balls.
How to prepare the dough:
- Mix the flour with baking powder, then add cardamom and sugar.
- Put the mixture with an electric mixer and add obesity, butter and run the mixer.
- Mix the egg with liquid vanilla, then add to the mixture and continue to knead.
- Put the dough after finishing the table and kneading it with your hands well until the material is homogeneous.
- Take a quantity of dough, put a ball of dates inside, close it and repeat this until the whole dough consumes.
- Forming the dough with the mold or the hands and put it in the hob.
- Heat the oven and put the applicable for 20-25 minutes until it becomes golden.
- Leave the place to cool and put it in a serving dish or keep it.
How to make dates without eggs
The revenue preparation period |
The duration of the kitchen |
Enough for you a person |
The cost of the dollars recipe |
50 minutes |
10 to 15 minutes |
10 |
12-15 dollars |
Components:
- 3 cups of flour.
- Half a cup of starch.
- 3 tablespoons of powdered milk. (optional)
- A tablespoon of milking. (optional)
- Half a cup of sugar.
- A cup of vegetable oil.
- 1 tablespoon of rose water.
- 1 tablespoon of flower water.
- A quarter of water.
Filling components:
- A quantity of dough dates (about 500 grams).
- 3 tablespoons of vegetable oil.
- 1 teaspoon of cinnamon.
How to prepare filling:
- Mix the ingredients well.
- Forming small paste balls.
How to prepare:
- Mix all the ingredients together with the exception of rose water, flower water and ordinary water.
- Rub all the ingredients with two hands.
- Add the flower water and rose water, then gradually add water to the petrin.
- Add the flower water and excessive rose water if the dough is a little dry, or it may also be necessary to add a little flour to obtain a good consistency.
- Cover the resulting dough for 15 minutes in the refrigerator.
- Take a small paste and put a ball of dates inside and close it well.
- Repeat the previous step until the whole dough is exhausted.
- The manufacturer’s training with the mold or with your hands as you wish.
- Heat the oven before applying the tray in which it is in effect at a temperature of 200.
- Put the tray until the color of the red changes a little (its temperature increases) from the bottom for 10 minutes, then sell the top.
- Let it cool and put it in a serving dish.
Video recipe for dates with flour
To find out more about the dates recipe with flour, watch the video.
https://modo3.com/thumbs/fit630x300/2553/1628066903/%D8%B7%D8%B1%D9%8A%D9%82%D8%A9_%D8%B9%D9%85%D9%84_%D9%85%D8%B9%D9%85%D9%88%D9%84_%D8%A7%D9%84%D8%AA%D9%85%D8%B1.jpg
2025-03-21 03:00:00
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