How to make Alexandrian liver – Topic

🍳 Traditional Alexandrian Liver

⏳ Prep Time: 30 mins | 🍳 Cook Time: 25 mins | 👥 Serves: 5
🔥 Calories: 175/serving | 💲 Cost: $4.2

📝 Ingredients:

• ½ kg chopped liver slices 🥩
• 4 cloves garlic, sliced 🧄
• ¼ cup oil (40g) 🛢️
• 2 diced green peppers 🌶️
• ½ tsp black pepper ⚫
• ¼ tsp salt 🧂
• 2 tbsp vinegar 🍶
• ¼ tsp ground coriander 🌿
• ¼ tsp cumin

👩‍🍳 Instructions:

1. 🔥 Heat oil in a pan, then add garlic and sauté.
2. 🧂 Season liver with salt, vinegar, cumin, and black pepper. Cook until it starts to brown.
3. 🌿 Add coriander, green peppers, and a splash of water. Stir until liver is tender.
4. 🍽️ Serve hot with flour salad or bread.

🧅 Alexandrian Liver with Onions & Peppers

⏳ Prep Time: 30 mins | 🍳 Cook Time: 25 mins | 👥 Serves: 5
🔥 Calories: 175/serving | 💲 Cost: $4.2

📝 Ingredients:

• ½ kg chopped liver 🥩
• 2 large sliced onions 🧅
• 2 diced bell peppers 🌶️
• 1 chopped tomato 🍅
• 2 hot green peppers, sliced 🔥
• 3 tbsp garlic, minced 🧄
• 3 tbsp oil 🛢️
• 3 tbsp lemon juice 🍋
• 2 tbsp parsley 🌿
• 2 tbsp vinegar 🍶
• ½ tsp cumin
• ¼ tsp black pepper ⚫
• ½ tsp salt 🧂

👩‍🍳 Instructions:

1. 🧂 Marinate liver in vinegar, garlic, lemon, cumin, salt, and pepper for 1 hour (fridge).
2. 🔥 Heat oil, sauté onions, hot peppers, and bell peppers for 3 mins.
3. 🥩 Add marinated liver, cook for 5 mins.
4. 🍅 Add tomatoes & parsley, stir until tender.
5. 🍽️ Serve hot with pickles or cucumber.

⚡ Quick Alexandrian Liver

⏳ Prep Time: 10 mins | 🍳 Cook Time: 10 mins | 👥 Serves: 4
🔥 Calories: 175/serving | 💲 Cost: $3.5

📝 Ingredients:

• 500g liver 🥩
• 1 tbsp lemon juice 🍋
• 6 garlic cloves 🧄
• 1 tsp cumin
• Salt 🧂
• 3 tbsp vegetable oil 🛢️
• 1 hot green pepper 🌶️

👩‍🍳 Instructions:

1. 🧄 Crush garlic with green pepper, cumin, and salt. Rub onto liver.
2. 🔥 Heat oil, fry liver until color changes.
3. 🍋 Drizzle lemon juice, serve hot.

🌿 Alexandrian Liver in Cumin

⏳ Prep Time: 10 mins | 🍳 Cook Time: 10 mins | 👥 Serves: 5
🔥 Calories: 175/serving | 💲 Cost: $5

📝 Ingredients:

• 500g liver (village-style) 🥩
• 3 hot green peppers 🌶️
• 7 garlic cloves 🧄
• 2 tbsp vinegar 🍶
• Salt & black pepper 🧂⚫
• 2 tsp cumin
• 1 lemon juice 🍋
• Oil for frying 🛢️

👩‍🍳 Instructions:

1. 🥩 Cube liver, marinate in lemon, vinegar, salt, and pepper.
2. 🧄 Crush garlic & peppers, mix with cumin and vinegar.
3. 🔥 Fry seasoning mix in oil, then add liver.
4. 🍽️ Serve with rice or bread.

Enjoy your delicious Alexandrian liver! 😋🍽️